Top 24 for Best 7 Santoku

 

HANZO Santoku Professional Chef Knife - 7 inch Katana Series VG10 67 layered Japanese Steel - Superior Edge Retention and Handling - G10 Military Grade Custom Contoured Handle

HANZO Santoku Professional Chef Knife – 7″ inch Katana Series VG10 67 layered Japanese Steel – Superior Edge Retention and Handling – G10 Military Grade Custom Contoured Handle

HANZO Santoku Professional Chef Knife – 7″ inch Katana Series VG10 67 layered Japanese Steel – Superior Edge Retention and Handling – G10 Military Grade Custom Contoured Handle - Performance, the hanzo katana professional santoku knife and japanese chef knife combine superior manufacturing with premium quality materials to deliver unmatched ultra-sharp knives that cut better and stay sharper for longer built to last hanzo knives are work-horses in the kitchen that will provide many years of reliable inspirational service the hanzo katana knive is the ultimate kitchen tool for professional chefs cooks students culinary enthusiasts. Amazing value, similar santoku knives sell for over $200, yet the hanzo katana santoku knife delivers superior features & premium grade quality for much less because we only sell online we cut out the middleman & pass those huge savings on to you. Trust and service, our 100% satisfaction or money back guarantee means you can try it risk free lifetime manufacturer’s warranty each knife is handmade and meticulously checked to provide the highest levels of quality comes in a beautiful gift box with ornate printed design gift box contains welcome card and guarantee, instruction sheet, soft box interior to protect the knife, velcro strap to hold the knife in place. Perfect grip, comfort, balance, style & elegance describe the hanzo handle the military grade g10 sculpted grip along a stainless steel full tang handle is firm & twist free when cutting the ultracomforttm design & high polish steel looks & feels great in the hand & the smooth handle surface perfectly meets hand contours for a non-slip hold features a beautiful hanzo ‘red star’ mosaic. Outstanding cutting performance, japanese premium high carbon stainless steel forged into 67 ‘tempest’ damascus pattern layers around a 7 inch vg10 ultraedgetm core using a 600 year old japanese process makes hanzo blades razor sharp and durable high carbon stainless steel stays sharper longer without rusting the japanese damascus style blade is thin, curved and aggressive the cutting edge is diamond stropped to 6500 grit sharpness 60+ rockwell hardness.

 

Miyabi Evolution 7 Santoku Knife

Miyabi Evolution 7″ Santoku Knife

Miyabi Evolution 7″ Santoku Knife - Crafted in the samurai sword-making capital of the world, seki, japan, miyabi merges japanese craftsmanship with german engineering expertise to produce the ultimate kitchen knives. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. Made from revolutionary fine carbide fc61 steel, these knives offer the signature sharpness for which japanese knives are known. Experience the beauty of sharpness with the miyabi evolution series. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both western chopping and asian rocking cuts. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion resistant. It takes more than 100 steps and 42 days to create one knife worthy of the miyabi brand.

 

ZWILLING JA Henckels Professional S 7 Hollow Edge Santoku Knife

ZWILLING J.A. Henckels Professional “S” 7″ Hollow Edge Santoku Knife

ZWILLING J.A. Henckels Professional “S” 7″ Hollow Edge Santoku Knife - Friodur ice-hardening process strengthens knife and prevents staining. Lifetime warranty. Full tang and bolster triple-riveted black synthetic handle. High-carbon stainless steel optimum grades of metal welded into each part of knife hand sharpened and polished. 7-inch hollow-edge blade allows for paper-thin slices, keeps food from sticking.

 

Chroma Kasumi Titanium Coated 7 inch Santoku knife

Chroma Kasumi Titanium Coated 7 inch Santoku knife

Chroma Kasumi Titanium Coated 7 inch Santoku knife - Kasumi titanium coated knives are japanese style blades with black plastic handles.

 

Calphalon Precision Series - 7 inch Santoku Knife

Calphalon Precision Series – 7 inch Santoku Knife

Calphalon Precision Series – 7 inch Santoku Knife - Santoku is an all-purpose asian-style knife that’s ideal for cutting meat, fish and vegetables. Combining the features of a chef’s knife and a cleaver, the 7-in. Knives are fully forged from high-carbon, no-stain german steel and feature a full tang for better balance and strength and unique, bar-riveted handles. Ideal for slicing, dicing and mincing, the santoku is designed with kullens, or indentations along its edges, which reduce friction and prevent food from sticking to the blade. Each knife is also conveniently labeled on the end of the handle for easy identification in the block. Engineered to exacting standards, calphalon precision series cutlery stays sharp over 20% longer than calphalon contemporary cutlery. Blades are precisely tapered for optimal edge retention and deliver exceptional performance when chopping, slicing, mincing and more.

 

ISSIKI Cutlery Professional 7 Inch Santoku Knife Kitchen Knife High Carbon Stainless Steel Sharp Cutlery Ergonomic Handle

ISSIKI Cutlery Professional 7 Inch Santoku Knife, Kitchen Knife, High Carbon Stainless Steel, Sharp Cutlery, Ergonomic Handle

ISSIKI Cutlery Professional 7 Inch Santoku Knife, Kitchen Knife, High Carbon Stainless Steel, Sharp Cutlery, Ergonomic Handle - The best tool for multiple tasks this 7-inch multi-purpose japanese style santoku knife (made in china), is suitable for various tasks such as cutting meat, slicing salmon, and chopping vegetables. Designed for your comfort the blade is slightly shorter than normal chef’s knives, and thus is easier to maneuver and control while still having the power capability to cut larger things. High-carbon stainless steel blade with prolonged sharpness the blade is made of high-carbon stainless steel, which reinforces strength and has high rust resistance the blade’s razor sharp edge will allow you to cut your food effortlessly for a long time due to its excellent edge retention. Pakkawood handle the handle is made of pakkawood, a material that is durable and resistant to humidity so you will not have to worry about the handle cracking after multiple washes. Excellent gift idea the premium packaging makes this knife a stunning gift for your friends and familyor even for yourself.

 

Victorinox 7 Inch Rosewood Santoku Knife with Granton Blade

Victorinox 7 Inch Rosewood Santoku Knife with Granton Blade

Victorinox 7 Inch Rosewood Santoku Knife with Granton Blade - Expertly crafted in switzerland since 1884 designed for professionals who use knives all day, every day lifetime warranty against defects in material and workmanship. The japanese santoku knife means “three uses” which refers to its excellence in slicing, dicing, and mincing. Rosewood is naturally strong and heavy chosen for its crack resistance and features color and grain pattern variations that give each handle a unique, natural beauty and will not discolor or corrode. Combines features of a cleaver with a chef’s knife while the granton blade flutes make paper thin slices and prevent food from sticking to blade. Please note that this item ships with international item number 6852017 on the blade and not 6852017rus3, 40527 or 41527 but is the same 7″ rosewood santoku.

 

Gunter Wilhelm Executive Chef Series 7 Santoku 515

Gunter Wilhelm Executive Chef Series (7″ Santoku 515)

Gunter Wilhelm Executive Chef Series (7″ Santoku 515) - Gunter wilhelm is proud to say that our fine cutlery meets and passes the high requirements of the en iso 8442-5 2004 standard material and articles in contact with foodstuffs cutlery and table hollowware — part 5 specification for sharpness and edge retention test of cutlery this standard ensures that the materials used to manufacture your gunter wilhelm blades are safe for use with food and that our fine blades meet the standard requirements for sharpness and edge retention. The next major factor in knife performance is the heat treatment a good heat treatment will enhance the steel and bring out its best features the gunter wilhelm executive chef series has a special heat treatment and is ice-hardened our special heat treatment determines the hardness of the blade, how long the blade will stay sharp, how frequent the blade will require sharpening, and how easy the sharpening will be. The next major factor in knife performance is the heat treatment a good heat treatment will enhance the steel and bring out its best features the gunter wilhelm executive chef series has a special heat treatment and is ice-hardened our special heat treatment determines the hardness of the blade, how long the blade will stay sharp, how frequent the blade will require sharpening, and how easy the sharpening will be. Once the perfect design was completed the right steel had to be selected selecting the right steel for cutlery is a very complicated matter there are many different aspects that will affect the steels performance many factors affect a blades properties and performance the choice of metal is a major factor which will affect the blades performance and properties. Many years ago all blades were made from high carbon metals this is the best way to make high end blades that will last longer and be razor sharp about 30 years ago a new alloy high carbon stainless (no-stain) steel series was developed high carbon ss blades can be sharpened and can maintain an edge they will not rust if not left in water or put in a dishwasher please note that every knife can rust the key is to avoid the dishwasher and dont let them sit in water.

 

KitchenAid KKFTR7SKWM Professional Series 7 Santoku Knife Ebony Black

KitchenAid KKFTR7SKWM Professional Series 7″ Santoku Knife, Ebony Black

KitchenAid KKFTR7SKWM Professional Series 7″ Santoku Knife, Ebony Black - Lifetime limited warranty. All-purpose asian style knife for slicing and chopping and has a hollow edge for ultra thin slicing. It has the finesse you’re looking for.

 

Mercer Culinary Millennia 7-Inch Santoku Knife Yellow

Mercer Culinary Millennia 7-Inch Santoku Knife, Yellow

Mercer Culinary Millennia 7-Inch Santoku Knife, Yellow - Ergonomic handle, a combination of santoprene for comfort and polypropylene for durability. Protective finger guard. The highest quality japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge. Limited lifetime warranty. Nsf. One-piece high-carbon, stain-free japanese steel. Textured finger points provide slip resistance, grip, and safety.

 

Wusthof Classic Ikon Hollow Edge Forged 7” Santoku Knife 4176-7

Wusthof Classic Ikon Hollow Edge Forged 7” Santoku Knife 4176-7

Wusthof Classic Ikon Hollow Edge Forged 7” Santoku Knife 4176-7 - Double bolsters provide heft and balance for effortless cutting full tang extends through the handle. Triple-riveted black handle with innovative contoured design for comfortable, secure grip. Versatile 7-inch santoku knife is ideal for anything that needs to be sliced paper thin. Precision forged from single piece of high-carbon german stainless steel laser-controlled and tested cutting edge. Hand washing recommended backed by lifetime warranty made in germany.

 

ZHEN Japanese High Carbon Stainless Steel 7-inch Santoku Knife Set

ZHEN Japanese High Carbon Stainless Steel 7-inch Santoku Knife Set

ZHEN Japanese High Carbon Stainless Steel 7-inch Santoku Knife Set - Crafted in iso 9001 certified taiwan factory with steel imported from japan limited lifetime warranty against defects. Long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (do not chop bones). Full tang design with sealed-tight, waterproof, and durable soft tpr handle for a non-slip and comfortable grip. Blade size (length x width x thickness) santoku knife 7 inches x 17 inches x 25 millimeters, 037 pound small santoku knife 5 inches x 15 inches x 25 millimeters, 02 pound. Made with top grade japanese 440c high carbon stainless steel, hrc 56-58 hardness for exceptional sharpness, edge retention, and durability while being easy to sharpen.

 

JA Henckels International CLASSIC 7 Hollow Edge Santoku Knife

J.A. Henckels International CLASSIC 7″ Hollow Edge Santoku Knife

J.A. Henckels International CLASSIC 7″ Hollow Edge Santoku Knife - Ergonomic, traditional triple-rivet handle gives balance and comfort. Fabricated from high-quality german stainless steel. Triple riveted handle surrounds a full tang. Fully forged construction offers durability and a seamless transition from blade to handle. Made in spain. Fine-polished hollow razor edge, ideal for extra thin cutting. Single 7-inch santoku knife for preparing meat, fish, and vegetables. Handwash with mild cleanser lifetime warranty made in spain. Made of stain-resistant carbon steel that’s hot drop forged for durability full bolster for balance. Dishwasher safe. Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness.

 

Wusthof Ikon 7-Inch Santoku Hollow-Edge Knife with Blackwood Handle

Wusthof Ikon 7-Inch Santoku Hollow-Edge Knife with Blackwood Handle

Wusthof Ikon 7-Inch Santoku Hollow-Edge Knife with Blackwood Handle - Eco-friendly -yes. Blade length 7″, overall product weight -0. -Comes with hollow edge. -Ikon collection. Blade length 7″, blade length -7″. Commercial use -yes. 57 lbs. -Wash by hand. Construction -forged. Blade material -high carbon stainless steel. -Triple riveted and full tang handle. Knife type -santoku knife. Dimensions blade length 5″, blade length -5″. 4976 blade length 7″ features -blade material high carbon stainless steel. 7 lbs. Blade length 5″, overall product weight -0.

 

Wusthof Classic Ikon 7-Inch Santoku Hollow Edge Black

Wusthof Classic Ikon 7-Inch Santoku, Hollow Edge, Black

Wusthof Classic Ikon 7-Inch Santoku, Hollow Edge, Black - Precision forged from single piece of high-carbon german stainless steel laser-controlled and tested cutting edge. Versatile 7-inch santoku knife is ideal for anything that needs to be sliced paper thin. Double bolsters provide heft and balance for effortless cutting full tang extends through the handle. Hand washing recommended backed by lifetime warranty made in germany. Triple-riveted black handle with innovative contoured design for comfortable, secure grip.

 

DALSTRONG Santoku Knife - Gladiator Series - German HC Steel - 7 180mm

DALSTRONG Santoku Knife – Gladiator Series – German HC Steel – 7″ (180mm)

DALSTRONG Santoku Knife – Gladiator Series – German HC Steel – 7″ (180mm) - Incredibly razor sharp, full-tang, imported high-carbon german steel with a hand polished edge at 18 degrees per side oval shaped hollow divots minimize suction of stuck on food, slice faster and cleaner. Award winning design, with satisfying heft, premium materials and quality feel luxury imported black pakkawood handle is triple-riveted with a grip that ensures comfort and maneuverability laminated and polished for a sanitary build, perfect for busy kitchens. Engineered to perfection at 55 rockwell hardness and hand polished to a satin finish carefully tapered for improved hardness, flexibility, and minimal slicing resistance tall blade height provides useful knuckle clearance. Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials peak performance has never looked so good at this price. See why thousands of professional chefs and home cooks love and trust the dalstrong difference 100% satisfaction or money back guarantee, try it risk free, we know you’ll love it.

 

Zyliss Control Santoku Knife - Professional Kitchen Cutlery - Premium German Steel 7-inch

Zyliss Control Santoku Knife – Professional Kitchen Cutlery – Premium German Steel, 7-inch

Zyliss Control Santoku Knife – Professional Kitchen Cutlery – Premium German Steel, 7-inch - Lifetime zyliss warranty, dishwasher safe remaining sharp wash after wash. High quality x50crmov15 german steel, is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen. Antibacterial protected and contoured handle for both large and small hands creating hassle-free manuvering. Safety touchpoints on top of blade for a more controlled “rocking” motion and comfort rest for thumb/index finger. 7″ santoku knife perfect for slicing, dicing and mincing meats, fruits and vegetables.

 

Mundial 5100 Series 7 Santoku Knife Red

Mundial 5100 Series 7″ Santoku Knife, Red

Mundial 5100 Series 7″ Santoku Knife, Red - A chef’s true individual style will come through with the 5100 series red, a bright new look in high-performance gourmet cutlery. Mundial’s 5100 series red adds a burst of color and contemporary style to a classic assortment of premium fully forged cutlery. Crafted from fully forged high-carbon stainless steel, these knives feature a traditional three-riveted poliacetal handle.

 

Miyabi Birchwood SG2 7 Santoku Knife

Miyabi Birchwood SG2 7″ Santoku Knife

Miyabi Birchwood SG2 7″ Santoku Knife - Miyabi’s innovative, ice-hardening process locks in the long-lasting sharpness of the cryodur blades. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. The scalpel-like blade is complemented by an equally striking karelian (masur) birch handle. More than meets the eye, the potent core of sg2 micro-carbide powder steel is protected by 100 layers of steel. Exquisite and ergonomic, miyabi birchwood knives feel as good as they look. Beneath its beautiful exterior, the flower damascus pattern provides added durability. Handcrafted in seki, japan. Top-of-the-line miyabi birchwood is a work of culinary art. A prized material for knife handles, karelian birch is also the only wood ever used in a faberge egg.

 

Wusthof Grand Prix II 7 inch Santoku Knife with Bamboo Cutting Board

Wusthof Grand Prix II 7 inch Santoku Knife with Bamboo Cutting Board

Wusthof Grand Prix II 7 inch Santoku Knife with Bamboo Cutting Board - Handle features a poly pebble-grain texture for a slip-resistant grip. Features a hollow edge blade which provides less drag while cutting. 7-inch hollow edge santoku knife & 125 x 8-inch bamboo utility boardpetec edge, enhances the sharpness 20% and lasts twice as long 58 rockwell hardness. Precision forged full tang, high-carbon stain resistant stainless steel with bolster. Made in germany, lifetime warranty.

 

Messermeister Elite 35 Paring and 7 Santoku Knife Set

Messermeister Elite 3.5 Paring and 7″ Santoku Knife Set

Messermeister Elite 3.5 Paring and 7″ Santoku Knife Set - Rockwell rating 57-58, the knives hold their edge and are easy to re-sharpen for a razor-like edge. Set includes a 35″ paring knife for intricate cuts, 7″ all-purpose santoku knife. One-piece, hot-dropped hammer forged knives from the cutlery capital of solingen, germany. Bolsterless heel makes use of the entire blade for cutting, honing and sharpening. Single billet, high-carbon, stainless-steel alloy blade with an industrial strength handle.

 

Cuisinart C77PW-7SAN Pakka Wood Collection 7 Santoku Knife Brown

Cuisinart C77PW-7SAN Pakka Wood Collection 7″ Santoku Knife, Brown

Cuisinart C77PW-7SAN Pakka Wood Collection 7″ Santoku Knife, Brown - Forged durable extra-wide safety bolster for perfect stability and control. Superior high-carbon stainless steel blades for precision and accuracy. Stainless steel rivets to secure the full-tang blade to the ergonomically designed handle. Lifetime warranty. Precision-tapered ground blades that narrow gradually to an extremely sharp, fine edge.

 

Tuo Cutlery Fiery Phoenix Series Japanese 7-inch Santoku Knife-German HC Stainless Steel Kitchen knife with pakkawood wood handle best kitchen chef meat vegetable knife

Tuo Cutlery Fiery Phoenix Series Japanese 7-inch Santoku Knife-German HC Stainless Steel Kitchen knife with pakkawood wood handle best kitchen chef meat vegetable knife

Tuo Cutlery Fiery Phoenix Series Japanese 7-inch Santoku Knife-German HC Stainless Steel Kitchen knife with pakkawood wood handle best kitchen chef meat vegetable knife - Trustedtuo cutlery fiery phoenix was selected as one of the world-best kitchen knives by wikiezvidcom. Super steel incredibly razor sharp, premium german high carbon stainless steel din14416 (x50crmov15) with a hand polished edge at 12-15 degrees per side precisely tempered and stain resistant hardness reach to hrc56±2 with our high tech vaccum heat treatment. Tuo lifetiem guarantee 100% satisfaction or money back guarantee, try it risk free we guarantee a superior product that will give you a lifetime of exemplary service with the luxury case it is also the wise choice as a gift. Premium materials the pakkawood (sourced from africa) is unique for each handle luxurious & beautiful. Well designed from the striking grain of the polished pakkawood full tang handle to the gentle curve of the blade, this is an ergonomic handle design for exceptional comfort and durability.

 

Orient Santoku Knife 7 inch Japanese Steel Damascus Blade – VG10 67 Layer Professional Chef’s Knives With Gift Box and Sheath Ultra Sharp Best Kitchen Steel Knife with Cleaning Cloth

Orient Santoku Knife 7 inch Japanese Steel Damascus Blade – VG10 67 Layer Professional Chef’s Knives With Gift Box and Sheath, Ultra Sharp, Best Kitchen Steel Knife with Cleaning Cloth

Orient Santoku Knife 7 inch Japanese Steel Damascus Blade – VG10 67 Layer Professional Chef’s Knives With Gift Box and Sheath, Ultra Sharp, Best Kitchen Steel Knife with Cleaning Cloth - Ergonomically designed for cutting perfection our custom engineered ergo-grip handle was designed by experts in europe designed to neatly fit to your hand, offering a comfort and balance reducing fatigue from prolonged usage and offering you better cutting control and precision. 100% complete satisfaction we’re so confident in our product that we offer a no hassle, no questions asked satisfaction guarantee if you don’t love your orient chef’s knife, return it within 30 days for a complete refund. A great gift idea beautifully packaged, expertly crafted this top chef knife makes a wonderful wedding gift or birthday gift package complete with gift box, cleaning cloth and protective slide on sheath for keeping your knife factory sharp. Superior santoku knife for faster cutting our razor sharp damascus blades are made from best in class japanese vg10 super steel with a hardness of 61 (±1) the japanese damascus blade offers an acute 7-13 degree v edge for improved cutting performance and reduced cutting times this knife is made from high-carbon steel, accept no less for a top quality chef’s knife. A super strength blade built to last our unique curved vg10 damascus blade has a super strength core and is sheathed in 66 layers of damascus steel to add additional strength and protect your knife the blade is curved offering a ‘rock and cut’ motion’.